Siu Mai 鲜虾猪肉烧卖 (30 pieces) $36

$36.58

Our signature – fresh pork, prawn and shiitake mushroom ground in house and individually wrapped in thin pastry.

30 pieces.

Category:

Ingredients:
Pork, prawn, salt, sesame oil, Chinese dried mushroom, fish roe, flavour powder, sugar, pepper

Cooking instructions:
Bring water to a rapid boil and steam frozen siu mai for 6 minutes, or 4 minutes if thawed. Serve hot.

Reviews

  1. Crystal

    These are among the highest quality siu mai I’ve had, and I’ve tried my way across many (in restaurants, yum cha, and storebought).

  2. Grace

    There are lots of lackluster frozen products available for yum cha at home. I haven’t gone back to any of them but JTM’s dim sum are a staple in our house now. My whole family loves them!

  3. Amy

    I drive weekly from Ramsgate to Chatswood just to purchase these house-made goods. Definitely worth it!

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